Sdarng Ngrf Annual Training Meals — Housekeeping- Food

DEPT OF DEFENSE · DEPT OF THE ARMY · NGB · W7N0 USPFO ACTIVITY SD ARNG is soliciting Sdarng Ngrf Annual Training Meals — Housekeeping- Food. Solicitation number W912MM27QA003. Classified under NAICS 722310 — Food Service Contractors. Product/service code S203 — HOUSEKEEPING- FOOD. Place of performance: SD, USA. Responses are due by 16 November 2026 19:00 UTC. Posted on SAM.gov, the US federal contract opportunities system; registration is required to bid.

The South Dakota Army National Guard (SDARNG) has a meal requirement 30 November through 4 December 2026, to support scheduled training meals with an estimation of 785 Breakfast Meals, 785 Lunch Meals, and 1013 Dinner Meals. The Dinner meals on 4 December (ONLY), are required to be a sack lunch***

Time Requirements: Normal mealtime hours each day for breakfast, lunch and dinner. Specific mealtimes will be discussed upon award.

***The numbers in the table on the PWS attachment are estimates only.  One week prior to the period of performance start date, the contractor will coordinate with the government POC to determine the actual number of meals to be ordered.  The government will be liable for the number of meals ordered. **

EVENT REQUIREMENTS:

The South Dakota Army National Guard (SDARNG) has a requirement to support scheduled training with meals. The specifications are as follows: Delivery and Service Boundaries. The Contractor shall prepare, transport, and deliver meals to the designated South Dakota Army National Guard (SDARNG) facility in contractor-provided thermal transport containers, coordinating delivery access directly with the SDARNG Point of Contact (POC). The Contractor shall provide a sample menu with its quote in accordance with meal requirements detailed herein. The Government will furnish the dining facility and is solely responsible for meal service labor, disposable service ware (plates, napkins, cups, and utensils), dining room cleaning, and trash disposal. The Contractor is not responsible for facility cleanup or dining area restoration but shall retrieve and clean all Contractor-owned transport/service containers following the conclusion of each meal service. Approximately a week in advance the SDARNG Point of Contact (POC) will coordinate delivery times and provide the vendor with the number of troops expected for the meals and delivery POC. SDARNG will be responsible for the number of meals ordered. Vendor will submit an electronic invoice via Wide Area Work Flow (WAWF) for the services provided. Instructions will be included in the award for invoicing. The meals will be delivered to the Dining Facility located Bldg. 801 Rapid City SD (Camp Rapid) 2823 West Main Street, Rapid City, South Dakota, 57702. **** PLEASE SUBMIT ALL OFFERS TO REGGAN.B.GREENE.CIV@ARMY.MIL **** ***See Attachments for SF1449, SF30, and additional attachments.