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France – Meat – Fourniture de Viandes Fraiches pour le GHT Bresse Haut Bugey

France – Meat – Supply of Fresh Meat for the GHT Bress Haut BugeyEnglish, machine translated

Issued by CH FLEYRIAT Bourg en Bresse · via TED — Tenders Electronic Daily (EU)

Verify & apply on the official portal →
Published
13 Nov 2026
Closes
18 Dec 2026, 23:59 UTC
Value
EUR 0
Reference
790794-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

CH FLEYRIAT Bourg en Bresse in France has published an invitation to bid in agriculture & food: “France – Meat – Fourniture de Viandes Fraiches pour le GHT Bresse Haut Bugey”. Submissions close on 18 December 2026, 35 days from today. The stated value is EUR 0. Quote reference 790794-2026 in any correspondence with the buyer. One document is attached to this notice. FreeTender has recorded 3 notices from this buyer since 2026, 1 of them currently open. There are 491 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

Key requirements

Taken from the notice by FreeTender. The tender document on the official portal is binding — check it, and any corrigendum, before you bid.

To bid on EU public procurement

Most EU buyers ask for the European Single Procurement Document (ESPD) as a self-declaration with the bid. Submission is on the e-procurement platform named in the notice.

English summary

Machine translated from French by FreeTender. The original notice below is the binding text.

FURNITURE OF FRESH MEAT FOR THE HEAD BRESSE HIGH BUGEY Lots Lot 1 — Lot 1 : Supply of fresh beef, veal and lamb for the Hospitaller Centre of Bourg en Bresse and for the EHPAD in Montrevel. (estimated 0.00) Lot 2 — Lot 2 : Fresh beef, veal and lamb for the Pont de Vaux Hospital Centre and the Ain Val de Saône Hospital Centre. (estimated) 0) Lot 3 — Lot 3 : Supply of fresh beef, veal and lamb for the Centre Hospitalier Haut Bugey.

Details

FOURNITURE DE VIANDES FRAICHES POUR LE GHT BRESSE HAUT BUGEY

Lots Lot 1 — Lot n°1 : Fourniture de viandes fraiches de boeuf, de veau et d’agneau pour le Centre Hospitalier de Bourg en Bresse et pour l’EHPAD de Montrevel. (estimated 0.00) Lot 2 — Lot n°2 : Fourniture de viandes fraiches de boeuf, de veau et d’agneau pour le Centre Hospitalier de Pont de Vaux et le Centre Hospitalier Ain Val de Saône. (estimated 0)

Lot 3 — Lot n°3: Fourniture de viandes fraiches de boeuf, de veau et d’agneau pour le Centre Hospitalier Haut Bugey. (estimated 0)

Lot 4 — Lot n°4: Fourniture de viandes fraiches de porc pour le Centre Hospitalier de Bourg en Bresse et pour l’EHPAD de Montrevel.

Lot 5 — Lot n°5: Fourniture de viandes fraiches de porc pour le Centre Hospitalier de Pont de Vaux et le Centre Hospitalier Ain Val de Saône.

Lot 6 — Lot n°6: Fourniture de viandes fraiches de porc pour le Centre Hospitalier Haut Bugey.

Buyer: CH FLEYRIAT Bourg en Bresse

Buyer country: FRA

Procedure: open

CPV code: 15110000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

We hold 3 notices from CH FLEYRIAT Bourg en Bresse, going back to September 2026 — 1 of them still open. They buy mostly in Agriculture & Food, Facility Management & Cleaning and Water & Environment. There are 491 open Agriculture & Food tenders in France. This one closes in 35 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

Who won similar contracts

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FreeTender mirrors this notice for reference. Verify the details and bid on the official portal.

Verify & apply on the official portal →