“Contratación Servicios de Refrigerios/Catering, Dirigido a Mipymes” (Compras Verdes)
Issued by Ministerio de Salud Pública y Asistencia Social · via DGCP — Dominican Republic (open procurement API)
- Published
- 14 Sept 2026
- Closes
- 18 Sept 2026, 14:00 UTC
- Bid opening
- 18 Sept 2026, 14:30 UTC
- Value
- DOP 18,60,000
- Reference
- MISPAS-DAF-CM-2026-0146
- Location
- Dominican Republic
- Sector
- Agriculture & Food
- Type
- services
Details
“CONTRATACIÓN SERVICIOS DE REFRIGERIOS/CATERING, DIRIGIDO A MIPYMES” (Compras Verdes. Requerido Mediante Oficio DPD No. 0471-2026 d/f 09/06/2026.
Procuring unit: Ministerio de Salud Pública y Asistencia Social.
Process reference: MISPAS-DAF-CM-2026-0146.
Procurement method: Contratación Menor.
Type of contract: Servicios (No especificado).
Requesting area: Direccion de planificacion institucional.
Estimated value: DOP 1,860,000.00.
Contract duration: 3dias.
Published: 14 September 2026.
Deadline for receipt of offers: 18 September 2026 14:00.
Opening of offers: 18 September 2026 14:30.
Reserved for MSMEs. Green procurement. Published by the Dirección General de Contrataciones Públicas (DGCP) of the Dominican Republic; the full notice and tender documents are on the source page.
Context for bidders
We hold 15 notices from Ministerio de Salud Pública y Asistencia Social, going back to September 2026 — 14 of them still open. They buy mostly in Media, Printing & Advertising, Agriculture & Food and Facility Management & Cleaning. There are 18 open Agriculture & Food tenders in Dominican Republic. This one closes in 4 days.
More from this buyer
- Contratación servicio de capacitación para 3 colaboradores del MISPAS· closes 18 Sept
- Adquisición e Instalación de Estación Modular, dirigido a MiPymes· closes 18 Sept
- Adquisicion de Bajantes y Formularios, dirigido a MiPymes· closes 18 Sept
- Adquisición e Instalación de Mobiliarios para Planificación y Desarrollo, dirigido a MiPymes· closes 18 Sept
- Servicio de Contratación de Auditoria, dirigido a MIPYMES.· closes 18 Sept
Similar Agriculture & Food tenders
- Contratación de servicio de catering para uso en diferentes capacitaciones y actividades protocolares de la Superintendencia de Seguros, dirigido a MiPymes Mujer.· closes 18 Sept
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Documents
- Formulario entrega de muestra (2).docxDownload (docx)
- SNCC_F042_Informacion_Oferente (1) (1).docxDownload (docx)
- SNCC_F034_Presentacion_de_Oferta (1) (1).docxDownload (docx)
- SNCC_F033_Of_Economica (2) (1).docxDownload (docx)
- SNCC_D038_Garantia_GFC (5).docxDownload (docx)
- compromiso-etico-de-proveedores (5) (1).docxDownload (docx)
- codigo-de-pautas-etica-e-integridad (4).pdfDownload (pdf)
- FICHA TECNICA .pdfDownload (pdf)
- INICIO DE PROCESO .pdfDownload (pdf)
- SOLICITUD DE COMPRAS.pdfDownload (pdf)
- CONVOCATORIA Y PLIEGO DE CONDICIONES .pdfDownload (pdf)
Before you bid on this tender
A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.
- Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
- Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
- Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
- Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
- Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
- Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
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