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Поставка сыра

Supply of cheeseEnglish, machine translated

Issued by АДМИНИСТРАЦИЯ ВЕЛИКОУСТЮГСКОГО МУНИЦИПАЛЬНОГО ОКРУГА ВОЛОГОДСКОЙ ОБЛАСТИ · via Russia — Росэлторг / АО «ЕЭТП» procurement (via B2B-Center/OTC aggregator)

Published
22 Oct 2026
Closes
30 Oct 2026, 06:00 UTC
Value
RUB 3,418,345
Reference
32616497485
Location
Вологодская область, Russia
Sector
Agriculture & Food
Type
goods

At a glance

АДМИНИСТРАЦИЯ ВЕЛИКОУСТЮГСКОГО МУНИЦИПАЛЬНОГО ОКРУГА ВОЛОГОДСКОЙ ОБЛАСТИ in Russia has published a tender in agriculture & food: “Поставка сыра”. Submissions close on 30 October 2026, 7 days from today. The stated value is RUB 3,418,345. Quote reference 32616497485 in any correspondence with the buyer. FreeTender has recorded 14 notices from this buyer since 2026, 8 of them currently open. There are 4,239 open agriculture & food notices in Russia on FreeTender. Bids are submitted to the buyer through Russia — Росэлторг / АО «ЕЭТП» procurement (via B2B-Center/OTC aggregator), not through FreeTender.

English summary

Machine translated from Russian by FreeTender. The original notice below is the binding text.

Subject matter of procurement: 1. Cheese solid without flavoring fillers (OKPD2 10.51.40.131 - Cheeses solid without flavor fillers), Cheese solid.Technical characteristics of the goods are indicated in Table No. 1 of Appendix No. 2 to the auction documentation "Description of the object of purchase (technical specification)" for the supply of cheese. 3 500 2.Flended lobster cheeses without flavour fillers (OKPD2 10.51.40.171 - Flended lobster cheeses without flavor fillers), Flended cheese.

Details

Поставка сыра

Объект закупки:

1. Сыры твердые без вкусовых наполнителей (ОКПД2 10.51.40.131 – Сыры твердые без вкусовых наполнителей), Сыр твердый.Технические характеристики товара указаны в Таблице №1 Приложения №2 к аукционной документации «Описание объекта закупки (техническое задание)» на поставку сыра. 3 500 2. Сыры плавленые ломтевые без вкусовых наполнителей (ОКПД2 10.51.40.171 – Сыры плавленые ломтевые без вкусовых наполнителей), Сыр плавленый. Технические характеристики товара указаны в Таблице №1 Приложения №2 к аукционной документации «Описание объекта закупки (техническое задание)» на поставку сыра. 4 000 Закон: 223-ФЗ. Способ закупки: Аукцион. Площадка: АО «ЕЭТП». Начальная (максимальная) цена: 3 418 345.00 ₽. Организатор: АДМИНИСТРАЦИЯ ВЕЛИКОУСТЮГСКОГО МУНИЦИПАЛЬНОГО ОКРУГА ВОЛОГОДСКОЙ ОБЛАСТИ. Регион: Вологодская область. Приём заявок до: 30.10.2026 09:00 (МСК).

Извещение в ЕИС: https://zakupki.gov.ru/epz/order/notice/notice223/common-info.html?regNumber=32616497485

Страница процедуры на площадке: http://roseltorg.ru

Context for bidders

We hold 14 notices from АДМИНИСТРАЦИЯ ВЕЛИКОУСТЮГСКОГО МУНИЦИПАЛЬНОГО ОКРУГА ВОЛОГОДСКОЙ ОБЛАСТИ, going back to September 2026 — 8 of them still open. They buy mostly in Agriculture & Food, Construction & Infrastructure and Manufacturing & Supply. There are 4,239 open Agriculture & Food tenders in Russia. This one closes in 7 days.

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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