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Romania – Miscellaneous food products – Acord cadru furnizare produse alimentare

Issued by Academia de Politie Alexandru Ioan Cuza Bucuresti · via TED — Tenders Electronic Daily (EU)

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Published
7 Oct 2026
Closes
11 Nov 2026, 23:59 UTC
Value
RON 920,000
Reference
690239-2026
Location
Romania
Sector
Agriculture & Food
Type
goods

At a glance

Academia de Politie Alexandru Ioan Cuza Bucuresti in Romania has published an invitation to bid in agriculture & food: “Romania – Miscellaneous food products – Acord cadru furnizare produse alimentare”. Submissions close on 11 November 2026, 36 days from today. The stated value is RON 920,000. Quote reference 690239-2026 in any correspondence with the buyer. One document is attached to this notice. FreeTender has recorded 2 notices from this buyer since 2026, 2 of them currently open. There are 104 open agriculture & food notices in Romania on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

Details

Lotul 1 – Piept de pui dezosat: min. 1000 kg. - max. 40.000 kg; Lotul 2 – Pulpe de pui dezosate: min. 1000 kg. - max. 40.000 kg; Lotul 3 – Salam de vara: min. 1000 kg. - max. 15.000 kg; Lotul 4 – Carne porc lucru: min. 1000 kg. - max. 30.000 kg; Lotul 5 – Bors instant: min. 1000 kg. - max. 5.000 kg; Lotul 6 – Masline de masa: min. 1000 kg. - max. 20.000 kg; Lotul 7 – Telemea de vaca: min. 1000 kg. - max. 40.000 kg; Lotul 8 – File crap: min. 1000 kg. - max. 20.000 kg; Lotul 9 – File pastrav: min. 1000 kg. - max. 20.000 kg; Lotul 10 – Paste fainoase: min. 1000 kg. - max. 20.000 kg; Lotul 11 – Mazare congelata: min. 1000 kg. - max. 20.000 kg; Lotul 12 – Ardei iute: min. 1000 kg. - max. 15.000 kg; Lotul 13 – Faina alba: min. 1000 kg. - max. 20.000 kg; Lotul 14 - Usturoi: min. 100 kg. - max. 5.000 kg; Lotul 15 - Smantana: min. 100 kg. - max. 15.000 kg; Lotul 16 – Unt 200 grame: min. 1000 kg. - max. 10.000 kg; Lotul 17 – Eclere si amandine: min. 100 kg. - max. 20.000 kg; Lotul 18 - Varza: min. 1000 kg. - max. 100.000 kg; Lotul 19 – Cartofi refrigerati: min. 1000 kg. - max. 250.000 kg; Lotul 20 - Ceai: min. 1000 kg. - max. 10.000 kg; Lotul 21 – Portocale: min. 1000 kg. - max. 50.000 kg; Lotul 22 - Pere: min. 1000 kg. - max. 100.000 kg; Lotul 23 - Malai: min. 1000 kg. - max. 15.000 kg; Contractele subsecvente vor fi atribuite de regula semestrial, in functie de nevoile institutiei si de bugetul alocat. OBSERVATII: Orice operator economic are dreptul de a solicita clarificari sau informatii suplimentare, semnate cu semnatura electronica extinsa, numai prin SEAP, intr-un termen de cel mult 17 zile inainte de data limita de depunere a ofertelor, conform art. 160 alin. 1 si 2 din Legea 98/2016. In masura in care solicitarile de clarificari sau informatiile suplimentare au fost adresate in termenul prevazut anterior, raspunsurile vor fi publicate in SEAP in termen de 10 zile inainte de data limita de depunere a ofertelor, conform art. 161 alin. 1 si 2 din Legea 98/2016, autoritatea contractanta urmand sa nu dea curs solicitarilor adresate prin alta modalitate de comunicare sau alt termen decat cel stabilit.

Lots Lot 1 — Piept de pui dezosat (estimated 920000): Piept de pui dezosat: min. 1000 kg. - max. 40.000 kg; Lot 2 — Pulpe de pui dezosate (estimated 840000): Pulpe de pui dezosate: min. 1000 kg. - max. 40.000 kg; Lot 3 — Salam de vara (estimated 225000): Salam de vara: min. 1000 kg. - max. 15.000 kg; Lot 4 — Carne porc lucru (estimated 540000): Carne porc lucru: min. 1000 kg. - max. 30.000 kg; Lot 5 — Bors instant (estimated 90000): Bors instant: min. 1000 kg. - max. 5.000 kg; Lot 6 — Masline de masa (estimated 240000): Masline de masa: min. 1000 kg. - max. 20.000 kg; Lot 7 — Telemea de vaca (estimated 720000): Telemea de vaca: min. 1000 kg. - max. 40.000 kg; Lot 8 — File crap (estimated 780000): File crap: min. 1000 kg. - max. 20.000 kg; Lot 9 — File pastrav (estimated 900000): File pastrav: min. 1000 kg. - max. 20.000 kg Lot 10 — Paste fainoase (estimated 70000): Paste fainoase: min. 1000 kg. - max. 20.000 kg Lot 11 — Mazare congelata (estimated 180000): Mazare congelata: min. 1000 kg. - max. 20.000 kg; Lot 12 — Ardei iute (estimated 150000): Ardei iute: min. 1000 kg. - max. 15.000 kg; Lot 13 — Faina alba (estimated 70000): Faina alba: min. 1000 kg. - max. 20.000 kg;

Lot 14 — Usturoi (estimated 55000): Usturoi: min. 100 kg. - max. 5.000 kg;

Lot 15 — Smantana (estimated 180000): Smantana: min. 100 kg. - max. 15.000 kg;

Lot 16 — Unt 200 grame (estimated 350000): Unt 200 grame: min. 1000 kg. - max. 10.000 kg;

Lot 17 — Prajituri (estimated 800000): Prajituri: min. 100 kg. - max. 20.000 kg;

Lot 18 — Varza (estimated 250000): Varza: min. 1000 kg. - max. 100.000 kg;

Lot 19 — Cartofi refrigerati (estimated 1250000): Cartofi refrigerati: min. 1000 kg. - max. 250.000 kg

Lot 20 — Ceai (estimated 160000): Ceai: min. 1000 kg. - max. 10.000 kg;

Lot 21 — Portocale (estimated 200000): Portocale: min. 1000 kg. - max. 50.000 kg;

Lot 22 — Pere (estimated 400000): Pere: min. 1000 kg. - max. 100.000 kg;

Lot 23 — Malai (estimated 37500): Malai: min. 1000 kg. - max. 15.000 kg;

Buyer: Academia de Politie Alexandru Ioan Cuza Bucuresti

Buyer country: ROU

Procedure: open

CPV code: 15800000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

We hold 2 notices from Academia de Politie Alexandru Ioan Cuza Bucuresti, going back to September 2026 — 2 of them still open. There are 104 open Agriculture & Food tenders in Romania. This one closes in 36 days.

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Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

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