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Italy – Food, beverages, tobacco and related products – Fornitura di generi alimentari (bevande e fusti di birra/vino, carni rosse, bianche e uova) per il servizio di ristorazione (mensa e Clubhouse) gestito dall'unità OIB.LS.3 presso il sito della Commissione Europea a Ispra (Varese), Italia

Issued by Commissione europea, OIB - Office for Infrastructure and Logistics in Brussels · via TED — Tenders Electronic Daily (EU)

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Published
25 Sept 2026
Closes
9 Nov 2026, 23:59 UTC
Value
EUR 180,000
Reference
660576-2026
Location
Italy
Sector
Agriculture & Food
Type
goods

Details

Fornitura di generi alimentari (bevande e fusti di birra, carni rosse e bianche) per il servizio di ristorazione (mensa e club house) gestito dall'unità OIB.LS.3 presso la sede della Commissione Europea a Ispra (Varese), Italia in due lotti: • Lotto 1 : Bevande e fusti di birra/vino • Lotto 2 : Carne rossa, carne bianca e uova

Lots Lot 1 — Lotto 1 - Bevande e fusti di birra/vino (estimated 180000): Fornitura di generi alimentari (bevande e fusti di birra/vino e carne rossa, carne bianca e uova) per il servizio di ristorazione (mensa e Clubhouse), gestiti dall’Unità OIB.LS.3, sul Sito della Commissione Europea a Ispra (Varese) Italia, comprese le operazioni di imballaggio, trasporto e consegna. Lotto 1 - Bevande e fusti di birra/vino Lot 2 — Lotto 2 - carni rosse (bovine, suine, ovine e selvaggina), carni bianche (avicunicole), uova e suoi derivati (estimated 800000): Fornitura di generi alimentari (bevande e fusti di birra/vino e carne rossa, carne bianca e uova) per il servizio di ristorazione (mensa e Clubhouse), gestiti dall’Unità OIB.LS.3, sul Sito della Commissione Europea a Ispra (Varese) Italia, comprese le operazioni di imballaggio, trasporto e consegna. Lotto 2 - carni rosse (bovine, suine, ovine e selvaggina), carni bianche (avicunicole), uova e suoi derivati

Buyer: Commissione europea, OIB - Office for Infrastructure and Logistics in Brussels

Buyer country: ITA

Procedure: open

CPV code: 15000000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 59 open Agriculture & Food tenders in Italy. This one closes in 46 days.

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Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

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