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Accepting bidsitbFrance

France – Vegetables, fruits and nuts – Fourniture et livraison de fruits & légumes frais biologiques & conventionnels à destination des lycées de la Région Bourgogne-Franche-Comte (zones 1 & 2 : Côte d’Or - Haute-Saône & Besançon).

Issued by Région Bourgogne-Franche-Comté · via TED — Tenders Electronic Daily (EU)

Published
9 Oct 2026
Closes
9 Nov 2026, 23:59 UTC
Reference
697071-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

Région Bourgogne-Franche-Comté in France has published an invitation to bid in agriculture & food: “France – Vegetables, fruits and nuts – Fourniture et livraison de fruits & légumes frais biologiques & conventionnels à destination des lycées de la Région Bourgogne-Franche-Comte (zones 1 & 2 : Côte d’Or - Haute-Saône & Besançon).”. Submissions close on 9 November 2026, 32 days from today. Quote reference 697071-2026 in any correspondence with the buyer. One document is attached to this notice. FreeTender has recorded 8 notices from this buyer since 2026, 6 of them currently open. There are 518 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

Details

Fourniture et livraison de fruits & légumes frais biologiques & conventionnels à destination des lycées de la Région Bourgogne-Franche-Comte (zones 1 & 2 : Côte d’Or - Haute-Saône & Besançon).

Lots Lot 1 — Fruits & Légumes frais de saison, issus de l'agriculture bio à destination des lycées de Côte d'or Lot 2 — Fruits & Légumes frais de saison, issus de l'agriculture bio à destination des lycées de Haute-Saône Lot 3 — Fruits & Légumes frais de saison, issus de l'agriculture bio à destination des lycées de Besançon Lot 4 — Fruits exotiques frais issus de l'agriculture bio à destination des lycées de Côte d'or Lot 5 — Fruits exotiques frais issus de l'agriculture bio à destination des lycées de Haute-Saône Lot 6 — Fruits exotiques frais issus de l'agriculture bio à destination des lycées de Besançon Lot 7 — Fruits & Légumes frais grande consommation bio à destination des lycées de Côte d'or Lot 8 — Fruits & Légumes frais grande consommation bio à destination des lycées de Haute-Saône Lot 9 — Fruits & Légumes frais grande consommation bio à destination des lycées de Besançon Lot 10 — Pommes de terre fraîches sous vide 4ème gamme à destination des lycées de Côte d'or Lot 11 — Pommes de terre fraîches sous vide 4ème gamme à destination des lycées de Haute-Saône Lot 12 — Pommes de terre fraîches sous vide 4ème gamme à destination des lycées de Besançon

Buyer: Région Bourgogne-Franche-Comté

Buyer country: FRA

Procedure: open

CPV code: 03220000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

We hold 8 notices from Région Bourgogne-Franche-Comté, going back to August 2026 — 6 of them still open. They buy mostly in Agriculture & Food, Construction & Infrastructure and IT & Telecom. There are 518 open Agriculture & Food tenders in France. This one closes in 32 days.

More from this buyer

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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