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France – School-meal services – Conception, Conditionnement et la livraison de repas en liaison froide pour le service de restauration scolaire et la crèche municipale de la ville de Ghisonaccia

Issued by MAIRIE DE GHISONACCIA · via TED — Tenders Electronic Daily (EU)

Published
19 Oct 2026
Closes
20 Nov 2026, 23:59 UTC
Value
EUR 850,000
Reference
718689-2026
Location
France
Sector
Agriculture & Food
Type
services

At a glance

MAIRIE DE GHISONACCIA in France has published an invitation to bid in agriculture & food: “France – School-meal services – Conception, Conditionnement et la livraison de repas en liaison froide pour le service de restauration scolaire et la crèche municipale de la ville de Ghisonaccia”. Submissions close on 20 November 2026, 33 days from today. The stated value is EUR 850,000. Quote reference 718689-2026 in any correspondence with the buyer. One document is attached to this notice. FreeTender has recorded 2 notices from this buyer since 2026, 2 of them currently open. There are 561 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

Details

La présente consultation fait suite à la procédure n°2026-13, relative aux prestations de confection, de conditionnement et de livraison de repas en liaison froide pour la restauration scolaire et la crèche municipale de la ville de Ghisonaccia, déclarée infructueuse en raison d'absence d'offres régulières. Accord-cadre passé selon la procédure adaptée en application du 3° de l'article R.2123-1 du Code de la commande publique, relatif à la procédure applicable aux service sociaux et autres services spécifiques. Il s'agit d'un accord-cadre à bons de commande mono-attributaire, exécuté au fur et à mesure de l'émission des bons de commande, en application des dispositions du Code de la commande publique. Le marché est constitué d'un lot unique et sera attribué à un seul opérateur économique. Les prestations seront réglées par l'application de prix unitaires. Le contrat est conclu sans montant minimum et avec un montant maximum annuel de 260 000 euro(s) HT, soit un montant maximum total du marché (4 ans) de 1 040 000 euro(s) HT). La valeur estimée du marché est purement indicatifs et englobent la totalité des périodes de reconduction

Lots Lot 1 — Conception, Conditionnement et la livraison de repas en liaison froide pour le service de restauration scolaire et la crèche municipale de la ville de Ghisonaccia (estimated 850000)

Buyer: MAIRIE DE GHISONACCIA

Buyer country: FRA

Procedure: open

CPV code: 55523100

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

We hold 2 notices from MAIRIE DE GHISONACCIA, going back to September 2026 — 2 of them still open. They buy mostly in Agriculture & Food and Construction & Infrastructure. There are 561 open Agriculture & Food tenders in France. This one closes in 33 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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