France – Prepared dishes – Fourniture de plats cuisinés individuels surgelés
Issued by Assistance Publique Hôpitaux de Paris, Achats Centraux Hôteliers, Alimentaires et Technologiques · via TED — Tenders Electronic Daily (EU)
- Published
- 7 Sept 2026
- Closes
- 6 Oct 2026, 23:59 UTC
- Reference
- 605800-2026
- Location
- France
- Sector
- Agriculture & Food
- Type
- goods
Details
Fourniture de plats cuisinés individuels surgelés
Lots Lot 1 — Fourniture de plats cuisinés individuels surgelés: Fourniture de plats cuisinés individuels surgelés ( 1 310 270 barquettes)
Buyer: Assistance Publique Hôpitaux de Paris, Achats Centraux Hôteliers, Alimentaires et Technologiques
Buyer country: FRA
Procedure: open
CPV code: 15894300
Full notice, tender documents and how to bid are on the official TED page (link above).
Context for bidders
There are 166 open Agriculture & Food tenders in France. This one closes in 30 days.
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Documents
- TED-official-notice-605800-2026.pdfDownload (pdf)
Before you bid on this tender
A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.
- Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
- Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
- Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
- Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
- Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
- Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
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