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France – Miscellaneous food products – Relance des fournitures et des livraisons de denrées alimentaires pour les services départementaux et les collèges du Département de l'Essonne

France – Miscellaneous food products – Relaunch of food supplies and deliveries for departmental services and colleges of the Department of EssonneEnglish, machine translated

Issued by Conseil Départemental de l'Essonne · via TED — Tenders Electronic Daily (EU)

Published
27 Oct 2026
Closes
25 Nov 2026, 23:59 UTC
Reference
744415-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

Conseil Départemental de l'Essonne in France has published an invitation to bid in agriculture & food: “France – Miscellaneous food products – Relance des fournitures et des livraisons de denrées alimentaires pour les services départementaux et les collèges du Département de l'Essonne”. Submissions close on 25 November 2026, 28 days from today. Quote reference 744415-2026 in any correspondence with the buyer. One document is attached to this notice. FreeTender has recorded 15 notices from this buyer since 2026, 11 of them currently open. There are 579 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

English summary

Machine translated from French by FreeTender. The original notice below is the binding text.

The contract covers the provision and delivery of foodstuffs for the departmental services and colleges of the Department of Essonne, i.e. 2 lots. This consultation constitutes the relaunch of Lots Nos. 3 and 12 of Consultation Nos. 2026 2986 1 13, declared without suites Lots Lot 1 — Fresh ready-to-eat processed products eligible EGalim and conventional: Fresh ready-to-eat processed product eligible EGalim and conventional Lot 2 — Eligible cooked meat EGalim and Buyer: Departmental Council of the Essonne Location: ...

Details

Le contrat porte sur les prestations de fourniture et de livraison de denrées alimentaires pour les services départementaux et les collèges du Département de l'Essonne, soit 2 lots. La présente consultation constitue la relance des lots n°3 et n°12 de la consultation n°2026_2986_1_13, déclarés sans suites

Lots Lot 1 — Produits traiteur frais prêts à consommer éligibles EGalim et conventionnels: Produit traiteur frais prêts à consommer éligibles EGalim et conventionnels Lot 2 — Viandes cuites éligibles EGalim et conventionnelles

Buyer: Conseil Départemental de l'Essonne

Buyer country: FRA

Procedure: open

CPV code: 15800000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

We hold 15 notices from Conseil Départemental de l'Essonne, going back to August 2026 — 11 of them still open. They buy mostly in Manufacturing & Supply, Construction & Infrastructure and Facility Management & Cleaning. There are 579 open Agriculture & Food tenders in France. This one closes in 28 days.

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Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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