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France – Miscellaneous food products – Fourniture de denrées alimentaires pour deux groupes scolaires

Issued by COMMUNE DE CARBONNE · via TED — Tenders Electronic Daily (EU)

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Published
6 Oct 2026
Closes
2 Nov 2026, 23:59 UTC
Value
EUR 8,056
Reference
688142-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

COMMUNE DE CARBONNE in France has published an invitation to bid in agriculture & food: “France – Miscellaneous food products – Fourniture de denrées alimentaires pour deux groupes scolaires”. Submissions close on 2 November 2026, 28 days from today. The stated value is EUR 8,056. Quote reference 688142-2026 in any correspondence with the buyer. One document is attached to this notice. There are 490 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

Details

Le présent appel d'offres formalisé, passé en application des articles L.2124-1 et R.2124-1 du Code de la commande publique, concerne la fourniture et la livraison de denrées alimentaires à destination des restaurants des deux Groupes scolaires de la Commune de Carbonne (Groupe scolaire Henri Chanfreau et Groupe scolaire Guy Hellé). Au total, environ 451 repas sont servis journalièrement, 4 jours par semaine (lundi mardi jeudi vendredi). Le mercredi, environ 70 repas sont servis aux enfants du centre de loisirs. Durant les vacances scolaires, le nombre de repas servis par jour oscille entre 40 et 90

Lots Lot 1 — Poulet (produits SIQO) (estimated 8056) Lot 2 — Dinde (produit SIQO) (estimated 6919): Dinde (produits SIQO) Lot 3 — Canard (produits SIQO) (estimated 6635) Lot 4 — Porc (produit SIQO) (estimated 9100): Porc (produits SIQO) Lot 5 — Veau (produits SIQO) (estimated 11848) Lot 6 — Agneau (produits SIQO) (estimated 15165) Lot 7 — Boeuf (produits SIQO) (estimated 16113) Lot 8 — Yaourts biologiques au lait de vache, de brebis, ou de chèvre (lot multi-attributaires) - conditionnement seau (estimated 17061) Lot 9 — Fromage à la coupe biologiques ou SIQO (lot multi-attributaires) - Lait de vache, de brebis, ou de chèvre ou « mixte » (estimated 17061): Fromage à la coupe biologiques ou SIQO (lot multi attributaires) - Lait de vache, de brebis, ou de chèvre ou « mixte » Lot 10 — Produits laitiers et produits frais (estimated 83412) Lot 11 — Produits surgelés (biologiques ou conventionnels) (estimated 127014) Lot 12 — Fruits et légumes conventionnels (estimated 21421) Lot 13 — Fruits et légumes biologiques (estimated 20094) Lot 14 — Épicerie (estimated 36916)

Buyer: COMMUNE DE CARBONNE

Buyer country: FRA

Procedure: open

CPV code: 15800000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 490 open Agriculture & Food tenders in France. This one closes in 28 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

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