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Accepting bidsitbFrance

France – Miscellaneous food products – Fourniture de denrées alimentaires destinées au restaurant municipal et au service cocktail de la commune de vélizy-villacoublay

France – Miscellaneous food products – Supply of food for the municipal restaurant and the cocktail service of the municipality of Vélizy-villacoublayEnglish, machine translated

Issued by Ville de Vélizy · via TED — Tenders Electronic Daily (EU)

Published
27 Oct 2026
Closes
25 Nov 2026, 23:59 UTC
Reference
742406-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

Ville de Vélizy in France has published an invitation to bid in agriculture & food: “France – Miscellaneous food products – Fourniture de denrées alimentaires destinées au restaurant municipal et au service cocktail de la commune de vélizy-villacoublay”. Submissions close on 25 November 2026, 30 days from today. Quote reference 742406-2026 in any correspondence with the buyer. One document is attached to this notice. There are 563 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

English summary

Machine translated from French by FreeTender. The original notice below is the binding text.

Supply of foodstuffs Lots Lot 1 — Fresh fruit and vegetables (gross, fourth and fifth ranges): Fresh fruit and vegetables Lot 2 — Fresh products (dairy products, eggs and egg products, meat, cold meat, cooked meals): Fresh products Lot 3 — Frozen products (meat, fish, vegetables, pastries, desserts, dishes) Frozen products Lot 4 — Grocery products (condiments, starches, sweet products, beverages, canned products): Grocery products Buy: City of Vélizy Location: vélizy-Villacoublay Buyer country: FRA Procedure: open CPV code: 15800000 Full notice, ...

Details

Fourniture de denrées alimentaires

Lots Lot 1 — Fruits et légumes frais (bruts, quatrième et cinquième gammes): Fruits et légumes frais Lot 2 — Produits frais (produits laitiers, œufs et ovoproduits, viandes, charcuterie, plats cuisinés): Produits frais Lot 3 — Produits surgelés (viandes, poissons, légumes, viennoiseries, desserts, plats cuisinés): Produits surgelés Lot 4 — Produits d’épicerie (condiments, féculents, produits sucrés, boissons, conserves): Produits d’épicerie

Buyer: Ville de Vélizy

Buyer country: FRA

Procedure: open

CPV code: 15800000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 563 open Agriculture & Food tenders in France. This one closes in 30 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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