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France – Miscellaneous food products and dried goods – Marché de fourniture de denrées alimentaires

France – Miscellaneous food products and dried goods – Food supply marketEnglish, machine translated

Issued by Commune de Lectoure · via TED — Tenders Electronic Daily (EU)

Published
9 Nov 2026
Closes
7 Dec 2026, 23:59 UTC
Value
EUR 90,000
Reference
775443-2026
Location
France
Sector
Agriculture & Food
Type
goods

At a glance

Commune de Lectoure in France has published an invitation to bid in agriculture & food: “France – Miscellaneous food products and dried goods – Marché de fourniture de denrées alimentaires”. Submissions close on 7 December 2026, 29 days from today. The stated value is EUR 90,000. Quote reference 775443-2026 in any correspondence with the buyer. One document is attached to this notice. There are 534 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

English summary

Machine translated from French by FreeTender. The original notice below is the binding text.

The framework agreement will be implemented through the issuance of purchase orders. Each lot will be allocated separately. Benefits are paid by unit prices Lots Lot 1 — Dairy products and cheeses (estimated 90000) Lot 2 — Early fruit and vegetables (estimated 90000) Lot 3 — Semi-processed products and charcuterie (estimated 24000) Lot 4 — Fresh meats (estimated 60000) Lot 5 — Fresh poultry (estimated 54000) Lot 6 — Spices (estimated) 60000) Lot 7 — Frozen products (estimated 90000) Buyer: Municipality of Lectoure Location: Lectoure Buyer country: FRA Procedure: open CPV ...

Details

L'accord-cadre sera exécuté par l'émission de bons de commande. Chaque lot fera l'objet d'une attribution séparée. Les prestations sont réglées par des prix unitaires

Lots Lot 1 — Produits laitiers et fromages (estimated 90000) Lot 2 — Fruits et Légumes primeurs (estimated 90000) Lot 3 — Produits semi-élaborés et charcuterie (estimated 24000) Lot 4 — Viandes fraiches (estimated 60000) Lot 5 — Volailles fraiches (estimated 54000) Lot 6 — Epicerie (estimated 60000) Lot 7 — Produits surgelés (estimated 90000)

Buyer: Commune de Lectoure

Buyer country: FRA

Procedure: open

CPV code: 15890000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 534 open Agriculture & Food tenders in France. This one closes in 29 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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