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France – Meal delivery service – Fourniture de repas cuisinés et préparés à l'avance pour le Quartier de semi-liberté de Grenoble et le Centre de semi-liberté de Lyon

France – Meal delivery service – Provision of prepared and cooked meals in advance for the semi-freedom district of Grenoble and the Centre de semi-freedom de LyonEnglish, machine translated

Issued by DISP Lyon · via TED — Tenders Electronic Daily (EU)

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Published
5 Nov 2026
Closes
7 Dec 2026, 23:59 UTC
Value
EUR 306,666
Reference
769763-2026
Location
France
Sector
Agriculture & Food
Type
services

At a glance

DISP Lyon in France has published an invitation to bid in agriculture & food: “France – Meal delivery service – Fourniture de repas cuisinés et préparés à l'avance pour le Quartier de semi-liberté de Grenoble et le Centre de semi-liberté de Lyon”. Submissions close on 7 December 2026, 33 days from today. The stated value is EUR 306,666. Quote reference 769763-2026 in any correspondence with the buyer. One document is attached to this notice. There are 523 open agriculture & food notices in France on FreeTender. Bids are submitted to the buyer through TED — Tenders Electronic Daily (EU), not through FreeTender.

English summary

Machine translated from French by FreeTender. The original notice below is the binding text.

Provision of prepared meals for the Grenoble Semi-Freedom District and the Lyon Semi-Freedom Centre Lots Lot 1 — Provision of prepared and prepared meals for the Grenoble Semi-Freedom District and the Lyon Semi-Freedom Centre (estimated 306666): Provision of cooked and prepared meals for the City of Grenoble Semi-Freedom District The advance for the semi-freedom district of Grenoble Lot 2 — Provision of meals cooked and prepared in advance for the semi-freedom district of Grenoble and the Centre de semi-freeté de Lyon (estimated 631680): Provision of cooked meals and ...

Details

Fourniture de repas cuisinés et préparés à l'avance pour le Quartier de semi-liberté de Grenoble et le Centre de semi-liberté de Lyon

Lots Lot 1 — Fourniture de repas cuisinés et préparés à l'avance pour le Quartier de semi-liberté de Grenoble et le Centre de semi-liberté de Lyon (estimated 306666): Fourniture de repas cuisinés et préparés à l’avance pour le quartier de semi-liberté de Grenoble Lot 2 — Fourniture de repas cuisinés et préparés à l'avance pour le Quartier de semi-liberté de Grenoble et le Centre de semi-liberté de Lyon (estimated 631680): Fourniture de repas cuisinés et préparés à l’avance pour le CSL de Lyon

Buyer: DISP Lyon

Buyer country: FRA

Procedure: open

CPV code: 55521200

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 523 open Agriculture & Food tenders in France. This one closes in 33 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

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