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France – Food, beverages, tobacco and related products – FOURNITURES DE DENREES ALIMENTAIRES

Issued by Cacic-public pour le compte de la Mairie de St Pierre des Corps · via TED — Tenders Electronic Daily (EU)

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Published
24 Sept 2026
Closes
23 Oct 2026, 23:59 UTC
Reference
658637-2026
Location
France
Sector
Agriculture & Food
Type
goods

Details

Fournitures de denrées alimentaires

Lots

Lot 1 — Boeuf, Veau, Agneau: Fournitures de Boeuf, Veau, Agneau

Lot 2 — Porc et salaison: Fournitures de Porc et salaison

Lot 3 — Volaille: Fournitures de Volaille

Lot 4 — Produits surgelés: Fournitures de Produits surgelés

Lot 5 — Épicerie sèche: Fournitures d'épicerie sèche

Lot 6 — Produits frais 5ème gamme: Fournitures de Produits frais 5ème gamme Lot 7 — BOF (beurre, oeufs, fromage): Fournitures de beurre, oeufs, fromage

Lot 8 — 4ème gamme: Fournitures de produits 4ème gamme

Lot 9 — Fruits et légumes: Fournitures de Fruits et légumes

Lot 10 — Biscuiterie - Caféterie: Fournitures de Biscuiterie - Caféterie

Lot 11 — Boissons: Fournitures de Boissons

Lot 12 — Pains et Viennoiseries: Fournitures de Pains et Viennoiseries

Lot 13 — BIO: Fournitures de produits BIO

Lot 14 — Marée Fraîche Poissons, crustacés et produits aquatiques: Fournitures de poissons, crustacés et produits aquatiques

Buyer: Cacic-public pour le compte de la Mairie de St Pierre des Corps

Buyer country: FRA

Procedure: open

CPV code: 15000000

Full notice, tender documents and how to bid are on the official TED page (link above).

Context for bidders

There are 294 open Agriculture & Food tenders in France. This one closes in 30 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.
Common bidding mistakes to avoid →Writing a winning proposal

More Agriculture & Food tenders

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