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Accepting bidstenderPortugal

Aquisição de refrigerantes, néctares e sumos de fruta concentrados para o Restaurante de Sant’Ana e para as unidades hoteleiras da Fundação INATEL, em Portugal Continental e na Região Autónoma da Madeira

Acquisition of soft drinks, nectars and fruit juices concentrated for the Restaurant of SantEnglish, machine translated

Issued by Fundação INATEL · via BASE — Portugal public procurement announcements (base.gov.pt)

Published
23 Oct 2026
Closes
2 Nov 2026, 23:59 UTC
Value
EUR 203,046.12
Reference
DR 25889/2026
Location
Portugal
Sector
Agriculture & Food
Type
goods

At a glance

Fundação INATEL in Portugal has published a tender in agriculture & food: “Aquisição de refrigerantes, néctares e sumos de fruta concentrados para o Restaurante de Sant’Ana e para as unidades hoteleiras da Fundação INATEL, em Portugal Continental e na Região Autónoma da Madeira”. Submissions close on 2 November 2026, 10 days from today. The stated value is EUR 203,046.12. Quote reference DR 25889/2026 in any correspondence with the buyer. 2 documents are attached to this notice. FreeTender has recorded 11 notices from this buyer since 2026, 4 of them currently open. There are 78 open agriculture & food notices in Portugal on FreeTender. Bids are submitted to the buyer through BASE — Portugal public procurement announcements (base.gov.pt), not through FreeTender.

English summary

Machine translated from Portuguese by FreeTender. The original notice below is the binding text.

Objective: Acquisition of soft drinks, nectars and fruit juices concentrated for the Restaurant of Sant acquisition of movable property; Lease of movable goods CPV: 15980000-1, Non-alcoholic beverages Price base: EUR 203,046.12 Proposal deadline: 02-11-2026 (date as given by BASE; the exact hour is in the DR announcement) Diary of the Republic: announcement no.

Details

Object: Aquisição de refrigerantes, néctares e sumos de fruta concentrados para o Restaurante de Sant’Ana e para as unidades hoteleiras da Fundação INATEL, em Portugal Continental e na Região Autónoma da Madeira

Contracting entity: Fundação INATEL (NIPC 500122237)

Notice type: Anúncio de procedimento

Procedure: Concurso público

Contract type: Aquisição de bens móveis; Locação de bens móveis

CPV: 15980000-1, Bebidas não alcoólicas

Base price: EUR 203,046.12

Proposal deadline: 02-11-2026 (date as given by BASE; the exact hour is in the DR announcement)

Diário da República: announcement no. 25889/2026, DR no. 206, series 2

Procurement documents / submission platform: https://www.acingov.pt/acingovprod/2/zonaPublica/zona_publica_c/donwloadProcedurePiece/MTE1ODMyMw

Proposals are submitted through the electronic procurement platform named in the announcement (registration required).

Context for bidders

We hold 11 notices from Fundação INATEL, going back to September 2026 — 4 of them still open. They buy mostly in Agriculture & Food, Manufacturing & Supply and Financial & Professional Services. There are 78 open Agriculture & Food tenders in Portugal. This one closes in 10 days.

Documents

Before you bid on this tender

A quick checklist to help you decide whether to bid and prepare a compliant submission for this agriculture & food opportunity. Always verify the details on the official source.

  • Confirm the exact closing date and time (and time zone) on the official portal — deadlines are strict and can be revised by a corrigendum.
  • Read the full notice and every attached document, including the scope, specifications and any bill of quantities or terms of reference.
  • Check the eligibility criteria — prior similar experience, annual turnover, certifications and registrations — and make sure you qualify before investing effort.
  • Prepare any earnest-money deposit (EMD) or bid security and the required formats early; missing or wrongly-formatted documents are a common cause of rejection.
  • Note how bids must be submitted (online or physical), in what format, and whether a digital signature or portal registration is required.
  • Watch for corrigenda and clarifications right up to the deadline — requirements and dates can change.

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